
Winery M. GaudonetDomaine de Ripailles Sauternes
This wine generally goes well with fruity desserts and blue cheese.
Food and wine pairings with Domaine de Ripailles Sauternes
Pairings that work perfectly with Domaine de Ripailles Sauternes
Original food and wine pairings with Domaine de Ripailles Sauternes
The Domaine de Ripailles Sauternes of Winery M. Gaudonet matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or pork tenderloin with roquefort cheese and bacon.
Details and technical informations about Winery M. Gaudonet's Domaine de Ripailles Sauternes.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery M. Gaudonet
The Winery M. Gaudonet is one of wineries to follow in Sauternes.. It offers 1 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.







