
Winery LungarottiVino Santo
This wine generally goes well with pork, beef or lamb.
The Vino Santo of the Winery Lungarotti is in the top 20 of wines of Vino da Tavola.
Wine flavors and olphactive analysis
On the nose the Vino Santo of Winery Lungarotti in the region of Vino da Tavola often reveals types of flavors of non oak, earth or oak and sometimes also flavors of dried fruit.
Food and wine pairings with Vino Santo
Pairings that work perfectly with Vino Santo
Original food and wine pairings with Vino Santo
The Vino Santo of Winery Lungarotti matches generally quite well with dishes of beef, lamb or pork such as recipes of beef bobotie, thomas's shoulder of lamb or bare-assed cockerel (ardennes).
Details and technical informations about Winery Lungarotti's Vino Santo.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Vino Santo from Winery Lungarotti are 0
Informations about the Winery Lungarotti
The Winery Lungarotti is one of of the world's great estates. It offers 62 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.














