Winery Luiz ArgentaCave Blanc de Noir 36 Meses
In the mouth this sparkling wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Cave Blanc de Noir 36 Meses from the Winery Luiz Argenta
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cave Blanc de Noir 36 Meses of Winery Luiz Argenta in the region of Rio Grande do Sul is a powerful with a nice freshness.
Food and wine pairings with Cave Blanc de Noir 36 Meses
Pairings that work perfectly with Cave Blanc de Noir 36 Meses
Original food and wine pairings with Cave Blanc de Noir 36 Meses
The Cave Blanc de Noir 36 Meses of Winery Luiz Argenta matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of mushroom, bacon and gruyere quiche, smoked salmon omelette or waterzooï of the sea.
Details and technical informations about Winery Luiz Argenta's Cave Blanc de Noir 36 Meses.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cave Blanc de Noir 36 Meses from Winery Luiz Argenta are 2016
Informations about the Winery Luiz Argenta
The Winery Luiz Argenta is one of of the world's great estates. It offers 58 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Serra Gaúcha is a Brazilian wine region in the Southern state of Rio Grande do Sul, where Brazil meets Uruguay. Its name is apt: the landscape here is characterized by low mountain ranges (serras) and populated by gaúchos, the cowboys of the Brazilian Pampas. Small landholdings of just a few hectares are the norm in Serra Gacúha, which makes co-operative winemaking almost a necessity. The cost of buying and maintaining winemaking equipment is considerable, so local vignerons pool their resources and invest in shared, co-operative wineries.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
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The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.