Winery Luis Felipe EdwardsMister Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mister Shiraz from the Winery Luis Felipe Edwards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mister Shiraz of Winery Luis Felipe Edwards in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Mister Shiraz of Winery Luis Felipe Edwards in the region of Central Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Mister Shiraz
Pairings that work perfectly with Mister Shiraz
Original food and wine pairings with Mister Shiraz
The Mister Shiraz of Winery Luis Felipe Edwards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, leg of lamb with herb stuffing or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Luis Felipe Edwards's Mister Shiraz.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Last vintages of this wine
The best vintages of Mister Shiraz from Winery Luis Felipe Edwards are 2014, 2013, 2015, 2012 and 0.
Informations about the Winery Luis Felipe Edwards
The Winery Luis Felipe Edwards is one of of the world's great estates. It offers 180 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
