Winery Ludwig Rilling - Alter Notar Schillerwein

Winery Ludwig RillingAlter Notar Schillerwein

The Alter Notar Schillerwein of Winery Ludwig Rilling is a wine from the region of Württemberg.
This wine generally goes well with
The Alter Notar Schillerwein of the Winery Ludwig Rilling is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Ludwig Rilling's Alter Notar Schillerwein.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Samsó

Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense, alcoholic palate, showing signature aromas of red and black fruits (cherry, blackberry), liquorice, spices, Mediterranean garrigue and balsamic notes. Good ageing potential. A component of the great modern Catalan reds from DO Empordà, Penedès, Priorat and Montsant. Catalan synonym for carignan (sometimes cinsault depending on the region), a historic Mediterranean black variety.

Informations about the Winery Ludwig Rilling

The winery offers 74 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Württemberg

The Winery Ludwig Rilling is one of of the world's great estates. It offers 42 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 55000 of of Germany wines
In the top 4000 of of Württemberg wines
In the top 40000 of wines
In the top 800000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Cryptogamic

Refers to diseases transmitted to plants by a fungus.

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