Winery LowenkopfRheingau Trocken Spätlese Trocken Spätburgunder
Red wine
This wine generally goes well with vegetarian
Food and wine pairings with Rheingau Trocken Spätlese Trocken Spätburgunder
Pairings that work perfectly with Rheingau Trocken Spätlese Trocken Spätburgunder
Original food and wine pairings with Rheingau Trocken Spätlese Trocken Spätburgunder
The Rheingau Trocken Spätlese Trocken Spätburgunder of Winery Lowenkopf matches generally quite well with dishes of vegetarian such as recipes of leek, goat cheese and bacon quiche.
Details and technical informations about Winery Lowenkopf's Rheingau Trocken Spätlese Trocken Spätburgunder.
Discover the grape variety: Barbera noire
Intense and fruity reds with a deep purple colour, supple tannins and a full palate with characteristically very high acidity, offering signature aromas of red fruits (black cherry, morello cherry), ripe plum, spices, violet and Piedmontese balsamic notes. Star of the Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, native to Piedmont.
Last vintages of this wine
The best vintages of Rheingau Trocken Spätlese Trocken Spätburgunder from Winery Lowenkopf are 0
Informations about the Winery Lowenkopf
The Winery Lowenkopf is one of of the world's greatest estates. It offers 13 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
