
Winery LovassyLife Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Life Cabernet Sauvignon
Pairings that work perfectly with Life Cabernet Sauvignon
Original food and wine pairings with Life Cabernet Sauvignon
The Life Cabernet Sauvignon of Winery Lovassy matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, traditional lamb couscous (from algeria) or beef fajitas.
Details and technical informations about Winery Lovassy's Life Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Life Cabernet Sauvignon from Winery Lovassy are 2017, 0
Informations about the Winery Lovassy
The Winery Lovassy is one of of the world's great estates. It offers 23 wines for sale in the of Kunság to come and discover on site or to buy online.
The wine region of Kunság
The wine region of Kunság is located in the region of Duna of Hungary. Wineries and vineyards like the Domaine Pieroth or the Domaine Frittmann produce mainly wines white, red and pink. The most planted grape varieties in the region of Kunság are Cabernet franc, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Kunság often reveals types of flavors of cherry, black fruit or oak and sometimes also flavors of non oak, tropical fruit or vegetal.
The wine region of Duna
Hungary/Balaton/badacsony">Badacsony is a tiny, traditional Hungarian wine region on the northern shore of the southern end of Lake Balaton, Central Europe's largest lake. It shares its name with both the mountain which dominates the area and a Village of around 1000 inhabitants. A wide range of red and white wines are made here from a wide portfolio of both local and eastern European speciality Grape varieties, plus more internationally popular wine grape varieties. The latter include Pinot Noir, Chardonnay, Merlot, Syrah, Sauvignon Blanc, Riesling and Muscat Ottonel.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














