
Winery Lous GrezesLes Crompes du Chai du Grezes Cévennes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Les Crompes du Chai du Grezes Cévennes from the Winery Lous Grezes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Crompes du Chai du Grezes Cévennes of Winery Lous Grezes in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Crompes du Chai du Grezes Cévennes
Pairings that work perfectly with Les Crompes du Chai du Grezes Cévennes
Original food and wine pairings with Les Crompes du Chai du Grezes Cévennes
The Les Crompes du Chai du Grezes Cévennes of Winery Lous Grezes matches generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), spaghetti with clams or home-made coq au vin.
Details and technical informations about Winery Lous Grezes's Les Crompes du Chai du Grezes Cévennes.
Discover the grape variety: Graisse
Lively, neutral dry whites with a pale golden robe, a taut palate with marked acidity, and undemonstrative aromas of citrus and white flowers. An acidic profile ideal for distillation. A traditional component of Armagnac AOC blends, it contributes to the aromatic identity and finesse of Gascon eau-de-vie alongside Ugni Blanc, Baco and Colombard. An indigenous French white from the South-West, grown mainly in Gascony for distillation.
Last vintages of this wine
The best vintages of Les Crompes du Chai du Grezes Cévennes from Winery Lous Grezes are 2014, 2015
Informations about the Winery Lous Grezes
The Winery Lous Grezes is one of of the world's greatest estates. It offers 20 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
IGP in northern Gard on the foothills of the Cévennes massif: signature Syrah, Grenache, Carignan and Cinsault as fruity elegant reds with notes of cherry, raspberry, blackberry, altitude garrigue, spices and a peppery touch, signature balance preserved by the freshness of the relief. Merlot and Cabernet as complement. Fresh crunchy rosés. Chardonnay, Viognier, Sauvignon and Chasan as lively whites (citrus, flowers, yellow fruits).
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














