Winery LourensfordLimited Release Reserve White Blend
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Limited Release Reserve White Blend of Winery Lourensford in the region of Western Cape often reveals types of flavors of oak, tree fruit or tropical fruit.
Food and wine pairings with Limited Release Reserve White Blend
Pairings that work perfectly with Limited Release Reserve White Blend
Original food and wine pairings with Limited Release Reserve White Blend
The Limited Release Reserve White Blend of Winery Lourensford matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fresh salmon risotto, shrimp with curry express or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Lourensford's Limited Release Reserve White Blend.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Limited Release Reserve White Blend from Winery Lourensford are 2016, 2012, 0, 2014
Informations about the Winery Lourensford
The Winery Lourensford is one of of the world's great estates. It offers 87 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
