Winery Louis KleinTrabener Königsberg Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Trabener Königsberg Weissburgunder Trocken from the Winery Louis Klein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trabener Königsberg Weissburgunder Trocken of Winery Louis Klein in the region of Mosel is a with a nice freshness.
Food and wine pairings with Trabener Königsberg Weissburgunder Trocken
Pairings that work perfectly with Trabener Königsberg Weissburgunder Trocken
Original food and wine pairings with Trabener Königsberg Weissburgunder Trocken
The Trabener Königsberg Weissburgunder Trocken of Winery Louis Klein matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of grilled tuna with mediterranean marinade, seafood pie or blue cord.
Details and technical informations about Winery Louis Klein's Trabener Königsberg Weissburgunder Trocken.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Trabener Königsberg Weissburgunder Trocken from Winery Louis Klein are 0
Informations about the Winery Louis Klein
The Winery Louis Klein is one of of the world's great estates. It offers 44 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
