Winery Louis Jadot - Brouilly

Winery Louis JadotBrouilly

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brouilly of Winery Louis Jadot is a red wine from the region of Brouilly of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Brouilly from the Winery Louis Jadot

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brouilly of Winery Louis Jadot in the region of Beaujolais is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

earthy

Wine with spices taste

pepper

On the nose the Brouilly of Winery Louis Jadot in the region of Beaujolais often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of strawberries, raspberry or pepper.

Details and technical informations about Winery Louis Jadot's Brouilly.

Winemaker
Frédéric Barnier
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Brouilly - 2017
In the top 100 of of Brouilly wines
Average rating: 3.81110.50
Brouilly - 2016
In the top 100 of of Brouilly wines
Average rating: 411110
Brouilly - 2015
In the top 100 of of Brouilly wines
Average rating: 3.81110.50
Brouilly - 2014
In the top 100 of of Brouilly wines
Average rating: 3.911110
Brouilly - 2013
In the top 100 of of Brouilly wines
Average rating: 3.61110.50
Brouilly - 2012
In the top 100 of of Brouilly wines
Average rating: 3.71110.50
Brouilly - 2011
In the top 100 of of Brouilly wines
Average rating: 3.51110.50

The best vintages of Brouilly from Winery Louis Jadot are 2016, 2014, 2017, 2015 and 2012.

Informations about the Winery Louis Jadot

The winery offers 382 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Maison Louis Jadot.
It is in the top 150 of the best estates in the region
It is located in Brouilly in the region of Beaujolais
Find the Winery Louis Jadot on Facebook and on Twitter

The Winery Louis Jadot is one of wineries to follow in Brouilly.. It offers 385 wines for sale in the of Brouilly to come and discover on site or to buy online.

Top wine Beaujolais
In the top 20000 of of France wines
In the top 6000 of of Brouilly wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Brouilly

Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.


The wine region of Beaujolais

Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.

News related to this wine

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Nervous

Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.

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