
Winery Louis GrasSaint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Food and wine pairings with Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
Pairings that work perfectly with Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
Original food and wine pairings with Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
The Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' of Winery Louis Gras matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of chinese fried shrimp ravioli, tuna brick (light) or panga curry.
Details and technical informations about Winery Louis Gras's Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Louis Gras
The Winery Louis Gras is one of of the world's great estates. It offers 39 wines for sale in the of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
The wine region of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Alex Gambal or the Domaine Gérard Thomas produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' often reveals types of flavors of citrus, stone fruit or tropical fruit and sometimes also flavors of pineapple, green apple or lime.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).










