Winery Los RosalesChapel Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Chapel Vineyard Sauvignon Blanc from the Winery Los Rosales
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chapel Vineyard Sauvignon Blanc of Winery Los Rosales in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chapel Vineyard Sauvignon Blanc of Winery Los Rosales in the region of Central Valley often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Chapel Vineyard Sauvignon Blanc
Pairings that work perfectly with Chapel Vineyard Sauvignon Blanc
Original food and wine pairings with Chapel Vineyard Sauvignon Blanc
The Chapel Vineyard Sauvignon Blanc of Winery Los Rosales matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp marinade, mushroom, bacon and gruyere quiche or spinach and goat cheese cannelloni.
Details and technical informations about Winery Los Rosales's Chapel Vineyard Sauvignon Blanc.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Chapel Vineyard Sauvignon Blanc from Winery Los Rosales are 2017, 2016, 2019, 2015 and 0.
Informations about the Winery Los Rosales
The Winery Los Rosales is one of of the world's greatest estates. It offers 10 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
