Winery Los Pinos Ranch - Texas Torte Lenoire Dessert

Winery Los Pinos RanchTexas Torte Lenoire Dessert

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Texas Torte Lenoire Dessert of Winery Los Pinos Ranch is a sweet wine from the region of Texas.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Texas Torte Lenoire Dessert of Winery Los Pinos Ranch in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Los Pinos Ranch's Texas Torte Lenoire Dessert.

Winemaker
Jeff Sneed
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carcajolo

Simple, fresh whites with low aromatics, a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and Mediterranean white flowers. Often blended in local Corsican whites, a precious witness of the island's ampelographic heritage. White Corsican variety, a mutation of Carcajolo noir, grown on a few hectares in Corse-du-Sud.

Last vintages of this wine

Texas Torte Lenoire Dessert - 2013
In the top 100 of of Texas wines
Average rating: 3.51110.50
Texas Torte Lenoire Dessert - 0
In the top 100 of of Texas wines
Average rating: 3.311100

The best vintages of Texas Torte Lenoire Dessert from Winery Los Pinos Ranch are 2013, 0

Informations about the Winery Los Pinos Ranch

The winery offers 35 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Texas

The Winery Los Pinos Ranch is one of of the world's great estates. It offers 34 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 150000 of of United States wines
In the top 4000 of of Texas wines
In the top 40000 of sweet wines
In the top 1000000 wines of the world

The wine region of Texas

5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.

The word of the wine: Decanting

Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.

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