Winery Long DogThe Otto Riserva Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Otto Riserva Pinot Noir from the Winery Long Dog
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Otto Riserva Pinot Noir of Winery Long Dog in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Otto Riserva Pinot Noir of Winery Long Dog in the region of Ontario often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with The Otto Riserva Pinot Noir
Pairings that work perfectly with The Otto Riserva Pinot Noir
Original food and wine pairings with The Otto Riserva Pinot Noir
The The Otto Riserva Pinot Noir of Winery Long Dog matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed zucchini, vital tone / vitello tonnato (italy) or rabbit socks in gibelotte.
Details and technical informations about Winery Long Dog's The Otto Riserva Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of The Otto Riserva Pinot Noir from Winery Long Dog are 2013, 0
Informations about the Winery Long Dog
The Winery Long Dog is one of of the world's greatest estates. It offers 7 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
