Winery LomondSugarbush Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sugarbush Vineyard Sauvignon Blanc from the Winery Lomond
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sugarbush Vineyard Sauvignon Blanc of Winery Lomond in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sugarbush Vineyard Sauvignon Blanc of Winery Lomond in the region of Western Cape often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Sugarbush Vineyard Sauvignon Blanc
Pairings that work perfectly with Sugarbush Vineyard Sauvignon Blanc
Original food and wine pairings with Sugarbush Vineyard Sauvignon Blanc
The Sugarbush Vineyard Sauvignon Blanc of Winery Lomond matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of carri of shrimps with chillies, magic cake cheese quiche or butternut squash stuffed with goat cheese, thyme and garlic.
Details and technical informations about Winery Lomond's Sugarbush Vineyard Sauvignon Blanc.
Discover the grape variety: Noah
Simple, rustic whites with a characteristic foxy taste, a pale golden robe, a direct palate and moderate acidity. Signature labrusca aromas of English candy, wild strawberry, fresh grape and vivid herbaceous notes. Distinctive heritage profile. Still found on heritage trellises in the Cévennes and northern Italy; commercially banned in France since 1935. American hybrid white grape derived from Vitis labrusca, obtained around 1869 in Illinois.
Last vintages of this wine
The best vintages of Sugarbush Vineyard Sauvignon Blanc from Winery Lomond are 2016, 2010, 2011, 0 and 2017.
Informations about the Winery Lomond
The Winery Lomond is one of of the world's greatest estates. It offers 40 wines for sale in the of Cape Agulhas to come and discover on site or to buy online.
The wine region of Cape Agulhas
Southernmost wine region of South Africa (Elim district, 16 km from the sea, dual Atlantic and Indian Ocean influence, constant winds, lateritic clay "coffee-stone" soils): Sauvignon Blanc is the signature white — precise acidity, vibrant tropical aromas and a distinctive saline finish. Sémillon and Shiraz as complements. Coolest Cape region, thick skins and slow, concentrated ripening.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Peduncle
The stem of a flower or fruit.
