Winery LoghinyFabricat in Moldova Kagor

Pink wine of Moldova of Romania

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Fabricat in Moldova Kagor of Winery Loghiny is a pink wine from the region of Moldova.
This wine generally goes well with

Details and technical informations about Winery Loghiny's Fabricat in Moldova Kagor.

Winery

Winery Loghiny

Grape varieties

Region/Great wine region

Moldova

Country

Romania

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Ravat 51

An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.

Last vintages of this wine

Fabricat in Moldova Kagor - 0

In the top 100 of of Moldova wines

Average rating: 3.1

The best vintages of Fabricat in Moldova Kagor from Winery Loghiny are 0

Informations about the Winery Loghiny

The winery offers 17 different wines.

Its wines get an average rating of 3.4.

It is in the top 15 of the best estates in the region

It is located in Moldova

The Winery Loghiny is one of of the world's great estates. It offers 11 wines for sale in the of Moldova to come and discover on site or to buy online.

In the top 3000 of of Romania wines

In the top 2500 of of Moldova wines

In the top 65000 of pink wines

In the top 1500000 wines of the world

The wine region of Moldova

Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.