Winery Loghiny - Driada Sweet Red

Winery LoghinyDriada Sweet Red

The Driada Sweet Red of Winery Loghiny is a wine from the region of Moldavie.
This wine generally goes well with
The Driada Sweet Red of the Winery Loghiny is in the top 0 of wines of Moldavie.

Details and technical informations about Winery Loghiny's Driada Sweet Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Arinto de Bucelas

Crisp, structured dry whites with a pale golden color, taut palate and signature sharp acidity, offering refined aromas of citrus (lemon), green apple, white flowers (acacia), honey and calcareous mineral notes. Fine ageing and cellaring potential; one of Portugal's great evolving whites. Star of Bucelas DOC, north-east of Lisbon, cultivated for over 700 years. Portuguese indigenous variety from Bucelas.

Informations about the Winery Loghiny

The winery offers 20 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Moldavie

The Winery Loghiny is one of of the world's greatest estates. It offers 11 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 2500 of of Moldova wines
In the top 2000 of of Moldavie wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

Other wines of Winery Loghiny

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See the best wines from of Moldavie