Winery ListmannSauvignon Blanc Rheinhessen Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Rheinhessen Trocken from the Winery Listmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Rheinhessen Trocken of Winery Listmann in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Rheinhessen Trocken
Pairings that work perfectly with Sauvignon Blanc Rheinhessen Trocken
Original food and wine pairings with Sauvignon Blanc Rheinhessen Trocken
The Sauvignon Blanc Rheinhessen Trocken of Winery Listmann matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of curried mouclade à la charentaise, zucchini quiche or gratin of pumpkin with bacon, goat cheese and pepper.
Details and technical informations about Winery Listmann's Sauvignon Blanc Rheinhessen Trocken.
Discover the grape variety: Çal Karası
Light reds with a clear ruby robe, smooth tannins and a vivid palate with bright acidity, showing signature aromas of red fruits (cherry, pomegranate), mild spices and floral notes. Also vinified as bright, refreshing rosés. Star of the Denizli region in western Anatolia, one of the great ambassadors of the Turkish variety revival. Turkish autochtone black variety.
Last vintages of this wine
The best vintages of Sauvignon Blanc Rheinhessen Trocken from Winery Listmann are 0
Informations about the Winery Listmann
The Winery Listmann is one of of the world's greatest estates. It offers 17 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
