Winery Lionel DufourCoteaux du Tricastin Cuvée des Pastourelles
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Coteaux du Tricastin Cuvée des Pastourelles
Pairings that work perfectly with Coteaux du Tricastin Cuvée des Pastourelles
Original food and wine pairings with Coteaux du Tricastin Cuvée des Pastourelles
The Coteaux du Tricastin Cuvée des Pastourelles of Winery Lionel Dufour matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Lionel Dufour's Coteaux du Tricastin Cuvée des Pastourelles.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Informations about the Winery Lionel Dufour
The Winery Lionel Dufour is one of wineries to follow in Grignan-les-Adhémar.. It offers 63 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
