Winery Lionel DufourChâteau de Murviel Saint-Georges d’Orques
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Château de Murviel Saint-Georges d’Orques
Pairings that work perfectly with Château de Murviel Saint-Georges d’Orques
Original food and wine pairings with Château de Murviel Saint-Georges d’Orques
The Château de Murviel Saint-Georges d’Orques of Winery Lionel Dufour matches generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, pasta with chicken, peppers and mushrooms or roast veal orloff.
Details and technical informations about Winery Lionel Dufour's Château de Murviel Saint-Georges d’Orques.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Informations about the Winery Lionel Dufour
The Winery Lionel Dufour is one of wineries to follow in Saint-Georges d'Orques.. It offers 270 wines for sale in the of Saint-Georges d&rsquoOrques to come and discover on site or to buy online.
The wine region of Saint-Georges d&rsquoOrques
The wine region of Saint-Georges d&rsquoOrques is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château de l'Engarran or the Domaine de La Marfée produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Georges d&rsquoOrques are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Saint-Georges d&rsquoOrques often reveals types of flavors of blackberry, red fruit or raisin and sometimes also flavors of citrus fruit, mint or strawberries.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
