Winery Lindomato - Franciacorta Saten Brut

Winery LindomatoFranciacorta Saten Brut

The Franciacorta Saten Brut of Winery Lindomato is a wine from the region of Franciacorta of Lombardia.
This wine generally goes well with
The Franciacorta Saten Brut of the Winery Lindomato is in the top 0 of wines of Franciacorta.

Details and technical informations about Winery Lindomato's Franciacorta Saten Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidiano

Structured and aromatic whites with a golden robe, full mouthfeel and preserved acidity, with intense aromas of apricot, white peach, melon, ripe yellow fruits, white flowers, fresh almond and Mediterranean mineral notes. Good ageing potential. Star of the Cretan ampelographic renaissance (Rethymno, Heraklion), compared to Viognier for its richness. A Greek autochthon of Crete, rediscovered in the 2000s by modern winemakers.

Informations about the Winery Lindomato

The winery offers 7 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Franciacorta in the region of Lombardia

The Winery Lindomato is one of of the world's greatest estates. It offers 7 wines for sale in the of Franciacorta to come and discover on site or to buy online.

Top wine Lombardia
In the top 150000 of of Italy wines
In the top 900 of of Franciacorta wines
In the top 80000 of wines
In the top 900000 wines of the world

The wine region of Franciacorta

The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Methuselah

Bottle with a capacity of 6 litres (synonymous with imperial).

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