Winery Likya - Arykanda Cabernet Sauvignon

Winery LikyaArykanda Cabernet Sauvignon

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Arykanda Cabernet Sauvignon of Winery Likya is a red wine from the region of Mediterranean.
This wine generally goes well with poultry, beef or lamb.
The Arykanda Cabernet Sauvignon of the Winery Likya is in the top 30 of wines of Mediterranean.

Details and technical informations about Winery Likya's Arykanda Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Arykanda Cabernet Sauvignon - 2013
In the top 30 of of Mediterranean wines
Average rating: 2.7110.500
Arykanda Cabernet Sauvignon - 0
In the top 30 of of Mediterranean wines
Average rating: 3.411100

The best vintages of Arykanda Cabernet Sauvignon from Winery Likya are 0, 2013

Informations about the Winery Likya

The winery offers 38 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Mediterranean

The Winery Likya is one of of the world's great estates. It offers 37 wines for sale in the of Mediterranean to come and discover on site or to buy online.

Top wine Mediterranean
In the top 1500 of of Turkey wines
In the top 40 of of Mediterranean wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Mediterranean

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Heady

Said of a wine rich in alcohol, powerful and expressive.

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