The Winery Liebe of German Wine

Winery Liebe
Only one wine is currently referenced in this domain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 11 of the estates of German Wine.
It is located in German Wine

The Winery Liebe is one of the world's great estates. It offers 1 wines for sale in of German Wine to come and discover on site or to buy online.

Top Winery Liebe wines

Looking for the best Winery Liebe wines in German Wine among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Liebe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Liebe wines with technical and enological descriptions.

The top sweet wines of Winery Liebe

Food and wine pairings with a sweet wine of Winery Liebe

How Winery Liebe wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed tomatoes, red mullet, mackerel, tuna, salmon sushi or colombian lentils.

Organoleptic analysis of sweet wines of Winery Liebe

On the nose the sweet wine of Winery Liebe. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.

The best vintages in the sweet wines of Winery Liebe

  • 2016With an average score of 4.00/5
  • 2018With an average score of 3.90/5
  • 2019With an average score of 3.80/5
  • 2014With an average score of 3.80/5
  • 0With an average score of 3.70/5
  • 2012With an average score of 3.70/5

The grape varieties most used in the sweet wines of Winery Liebe.

  • Riesling

Discovering the wine region of German Wine

Germany's wine industry is most famous for world class Riesling produced aLong the Rhein and its tributary the Mosel. There is wide agreement that the white wines from the best sites and the most reputable producers are some of the greatest in the world. However the country's winemakers are proving convincingly that they can make great wine from other varieties, helped in Part by Climate change. For example, fine German Spätburgunder (Pinot Noir) is now emerging from various regions, particularly Baden, Pfalz and even the tiny Ahr Valley.

As of 2017 the country boasted around 102,000 hectares (252,000 acres) of Vineyards. This placed Germany 14th in the world. For more information regarding the various German wine regions, please refer to the menu on the left side of this page. Key German grape varieties White grape varieties account for around 66 percent of vineyard area.

Unsurprisingly, Riesling leads the way with 23 percent of the total. Its area has grown slightly since 1995. That year, Müller-Thurgau just pipped Riesling as the most planted variety. However surface area has almost halved and in 2017 it accounted for 12 percent of vineyards - much declined but still at that point Germany's number two variety by area.

Discover other wineries and winemakers neighboring the Winery Liebe

Planning a wine route in the of German Wine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Liebe.

Discover the grape variety: Gamay de Chaudenay

Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.