
Winery Les Vignerons du CeressouTerroir & Tradition Costières-de-Nîmes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Terroir & Tradition Costières-de-Nîmes from the Winery Les Vignerons du Ceressou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir & Tradition Costières-de-Nîmes of Winery Les Vignerons du Ceressou in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terroir & Tradition Costières-de-Nîmes
Pairings that work perfectly with Terroir & Tradition Costières-de-Nîmes
Original food and wine pairings with Terroir & Tradition Costières-de-Nîmes
The Terroir & Tradition Costières-de-Nîmes of Winery Les Vignerons du Ceressou matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, gratin of coquillettes with ham or slow-cooked veal roast.
Details and technical informations about Winery Les Vignerons du Ceressou's Terroir & Tradition Costières-de-Nîmes.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Terroir & Tradition Costières-de-Nîmes from Winery Les Vignerons du Ceressou are 1989
Informations about the Winery Les Vignerons du Ceressou
The Winery Les Vignerons du Ceressou is one of of the world's great estates. It offers 24 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.













