Les Vignerons de Saint Laurent - Chartreuse de Fontaurais Pécharmant

Les Vignerons de Saint LaurentChartreuse de Fontaurais Pécharmant

The Chartreuse de Fontaurais Pécharmant of Les Vignerons de Saint Laurent is a red wine from the region of Pécharmant of South West.
This wine generally goes well with

Details and technical informations about Les Vignerons de Saint Laurent's Chartreuse de Fontaurais Pécharmant.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondinella

Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.

Informations about the Les Vignerons de Saint Laurent

The winery offers 20 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Pécharmant in the region of South West

The Les Vignerons de Saint Laurent is one of of the world's greatest estates. It offers 16 wines for sale in the of Pécharmant to come and discover on site or to buy online.

Top wine South West
In the top 300000 of of France wines
In the top 3500 of of Pécharmant wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Pécharmant

Bergerac AOC north of the Dordogne, right bank (south-facing semicircle, ~400 ha): signature blend of Merlot (41%), Cabernet Sauvignon (36%), Cabernet Franc (16%) and Malbec (7%) as the exclusive red king — dense dark robe, aromas of black fruit (cassis, blackberry), vanilla and spice notes, ample mouth rich in tannins, generous and well-structured, 15-20 year ageing. Sand and gravel of the Périgord over ferruginous "Tran", Massif Central.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

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