Winery Les Vignerons de Saint Jean de MinervoisL’intrus
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the L’intrus from the Winery Les Vignerons de Saint Jean de Minervois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L’intrus of Winery Les Vignerons de Saint Jean de Minervois in the region of Languedoc-Roussillon is a .
Wine flavors and olphactive analysis
On the nose the L’intrus of Winery Les Vignerons de Saint Jean de Minervois in the region of Languedoc-Roussillon often reveals types of flavors of plum, cheese or honey and sometimes also flavors of earth, microbio or black fruit.
Food and wine pairings with L’intrus
Pairings that work perfectly with L’intrus
Original food and wine pairings with L’intrus
The L’intrus of Winery Les Vignerons de Saint Jean de Minervois matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fideuà (paella with pasta and fish), broccoli and blue cheese quiche without pastry or quick coconut milk chicken.
Details and technical informations about Winery Les Vignerons de Saint Jean de Minervois's L’intrus.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Informations about the Winery Les Vignerons de Saint Jean de Minervois
The Winery Les Vignerons de Saint Jean de Minervois is one of of the world's greatest estates. It offers 14 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
