Winery Les Vignerons de Saint Jean de MinervoisBlanc de Blancs Muscat Demi-sec
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Blanc de Blancs Muscat Demi-sec
Pairings that work perfectly with Blanc de Blancs Muscat Demi-sec
Original food and wine pairings with Blanc de Blancs Muscat Demi-sec
The Blanc de Blancs Muscat Demi-sec of Winery Les Vignerons de Saint Jean de Minervois matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Les Vignerons de Saint Jean de Minervois's Blanc de Blancs Muscat Demi-sec.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Informations about the Winery Les Vignerons de Saint Jean de Minervois
The Winery Les Vignerons de Saint Jean de Minervois is one of of the world's great estates. It offers 14 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
