Winery Vignerons de la MéditerranéeLes Gyscondes Fitou
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Gyscondes Fitou
Pairings that work perfectly with Les Gyscondes Fitou
Original food and wine pairings with Les Gyscondes Fitou
The Les Gyscondes Fitou of Winery Vignerons de la Méditerranée matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), express seafood spaghetti or chicken with rice for cookeo robot.
Details and technical informations about Winery Vignerons de la Méditerranée's Les Gyscondes Fitou.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Informations about the Winery Vignerons de la Méditerranée
The Winery Vignerons de la Méditerranée is one of of the world's great estates. It offers 179 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Flexible
A tender wine with little tannin.
