Vignerons de la MéditerranéeLe Picoulet Syrah Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Le Picoulet Syrah Rosé
Pairings that work perfectly with Le Picoulet Syrah Rosé
Original food and wine pairings with Le Picoulet Syrah Rosé
The Le Picoulet Syrah Rosé of Vignerons de la Méditerranée matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with onions chinese style, leg of lamb cooked in yoghurt / tave kosi (albania) or curried coral lentils.
Details and technical informations about Vignerons de la Méditerranée's Le Picoulet Syrah Rosé.
Discover the grape variety: Pascal
Simple, fresh dry whites with a pale golden robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Discreet Provençal rustic profile. Preserved for its heritage value, it survives in a few Provençal heritage plots; studied for its southern ampelographic interest. Also known as Pascal Blanc, an indigenous French white variety from Provence (Var, Bouches-du-Rhône).
Informations about the Vignerons de la Méditerranée
The Vignerons de la Méditerranée is one of of the world's great estates. It offers 179 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
