![Winery Les Terrasses du Vidourle - Plaisir Doré Muscat Sec Winery Les Terrasses du Vidourle - Plaisir Doré Muscat Sec](https://www.winedexer.com/image/wine/les-terrasses-du-vidourle_plaisir-dore-muscat-sec_500.webp)
Winery Les Terrasses du VidourlePlaisir Doré Muscat Sec
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Plaisir Doré Muscat Sec
Pairings that work perfectly with Plaisir Doré Muscat Sec
Original food and wine pairings with Plaisir Doré Muscat Sec
The Plaisir Doré Muscat Sec of Winery Les Terrasses du Vidourle matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, zucchini quiche or coconut chicken and curry.
Details and technical informations about Winery Les Terrasses du Vidourle's Plaisir Doré Muscat Sec.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Les Terrasses du Vidourle
The Winery Les Terrasses du Vidourle is one of wineries to follow in Pays d'Oc.. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
News related to this wine
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A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.