Winery Les Hauts de MontfortLes Mégalithes Minervois
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Mégalithes Minervois from the Winery Les Hauts de Montfort
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Mégalithes Minervois of Winery Les Hauts de Montfort in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Mégalithes Minervois of Winery Les Hauts de Montfort in the region of Languedoc-Roussillon often reveals types of flavors of earth.
Food and wine pairings with Les Mégalithes Minervois
Pairings that work perfectly with Les Mégalithes Minervois
Original food and wine pairings with Les Mégalithes Minervois
The Les Mégalithes Minervois of Winery Les Hauts de Montfort matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional hungarian goulash, pasta with chicken, peppers and mushrooms or roast veal with caramelized carrots.
Details and technical informations about Winery Les Hauts de Montfort's Les Mégalithes Minervois.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Les Mégalithes Minervois from Winery Les Hauts de Montfort are 2011, 2013, 2009, 2008
Informations about the Winery Les Hauts de Montfort
The Winery Les Hauts de Montfort is one of of the world's greatest estates. It offers 1 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
