Château Les FenalsOrpaille
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Orpaille of the Château Les Fenals is in the top 40 of wines of Fitou.
Taste structure of the Orpaille from the Château Les Fenals
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orpaille of Château Les Fenals in the region of Languedoc-Roussillon is a .
Food and wine pairings with Orpaille
Pairings that work perfectly with Orpaille
Original food and wine pairings with Orpaille
The Orpaille of Château Les Fenals matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with crispy parma ham, quiche with leeks and fresh salmon from flo or chicken legs and changing.
Details and technical informations about Château Les Fenals's Orpaille.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Informations about the Château Les Fenals
The Château Les Fenals is one of of the world's greatest estates. It offers 16 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
