
Winery Les CroisieresLe Gris
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Gris from the Winery Les Croisieres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Gris of Winery Les Croisieres in the region of Pays d'Oc is a .
Food and wine pairings with Le Gris
Pairings that work perfectly with Le Gris
Original food and wine pairings with Le Gris
The Le Gris of Winery Les Croisieres matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of seafood lasagna, spinach and goat cheese quiche or chicken with olives in a couscousier.
Details and technical informations about Winery Les Croisieres's Le Gris.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Le Gris from Winery Les Croisieres are 2014
Informations about the Winery Les Croisieres
The Winery Les Croisieres is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.













