Winery Les Coteaux du PicL'Instinct Originel Pic-Saint-Loup Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the L'Instinct Originel Pic-Saint-Loup Rouge from the Winery Les Coteaux du Pic
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Instinct Originel Pic-Saint-Loup Rouge of Winery Les Coteaux du Pic in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Instinct Originel Pic-Saint-Loup Rouge
Pairings that work perfectly with L'Instinct Originel Pic-Saint-Loup Rouge
Original food and wine pairings with L'Instinct Originel Pic-Saint-Loup Rouge
The L'Instinct Originel Pic-Saint-Loup Rouge of Winery Les Coteaux du Pic matches generally quite well with dishes of beef, pasta or veal such as recipes of kafta bil saniyeh (lebanese dish), mascarpone pasta with tomato sauce or home-made coq au vin.
Details and technical informations about Winery Les Coteaux du Pic's L'Instinct Originel Pic-Saint-Loup Rouge.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of L'Instinct Originel Pic-Saint-Loup Rouge from Winery Les Coteaux du Pic are 2017, 2015
Informations about the Winery Les Coteaux du Pic
The Winery Les Coteaux du Pic is one of of the world's greatest estates. It offers 74 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.
The wine region of Pic-Saint-Loup
The wine region of Pic-Saint-Loup is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Ermitage du Pic Saint Loup or the Domaine de Villeneuve produce mainly wines red, pink and white. The most planted grape varieties in the region of Pic-Saint-Loup are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pic-Saint-Loup often reveals types of flavors of earth, straw or apricot and sometimes also flavors of peach, dark chocolate or anise.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
