
Winery Les Coteaux du PicEsprit Cepage Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Esprit Cepage Cabernet Sauvignon
Pairings that work perfectly with Esprit Cepage Cabernet Sauvignon
Original food and wine pairings with Esprit Cepage Cabernet Sauvignon
The Esprit Cepage Cabernet Sauvignon of Winery Les Coteaux du Pic matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef and cheese yakitori, pastillas with lamb and apricots or navarin of lamb.
Details and technical informations about Winery Les Coteaux du Pic's Esprit Cepage Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Les Coteaux du Pic
The Winery Les Coteaux du Pic is one of of the world's great estates. It offers 74 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.














