Winery Les Celliers TrébéensSevillon Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Sevillon Grenache
Pairings that work perfectly with Sevillon Grenache
Original food and wine pairings with Sevillon Grenache
The Sevillon Grenache of Winery Les Celliers Trébéens matches generally quite well with dishes of beef or mature and hard cheese such as recipes of quick and easy monkfish tail or pumpkin and onion gratin with comté cheese.
Details and technical informations about Winery Les Celliers Trébéens's Sevillon Grenache.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Sevillon Grenache from Winery Les Celliers Trébéens are 2013
Informations about the Winery Les Celliers Trébéens
The Winery Les Celliers Trébéens is one of of the world's great estates. It offers 65 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
