Winery Les Celliers des Terres de France - Les Aluteaux Saumur Champigny

Winery Les Celliers des Terres de FranceLes Aluteaux Saumur Champigny

The Les Aluteaux Saumur Champigny of Winery Les Celliers des Terres de France is a red wine from the region of Saumur-Champigny of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Les Celliers des Terres de France's Les Aluteaux Saumur Champigny.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tibouren

Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Les Celliers des Terres de France

The winery offers 100 different wines.
Its wines get an average rating of 3.3.
It is in the top 45 of the best estates in the region
It is located in Saumur-Champigny in the region of Loire Valley

The Winery Les Celliers des Terres de France is one of of the world's great estates. It offers 108 wines for sale in the of Saumur-Champigny to come and discover on site or to buy online.

Top wine Loire Valley
In the top 350000 of of France wines
In the top 20000 of of Saumur-Champigny wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Saumur-Champigny

The wine region of Saumur-Champigny is located in the region of Saumur of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Clos Rougeard produce mainly wines red, white and pink. The most planted grape varieties in the region of Saumur-Champigny are Cabernet franc, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saumur-Champigny often reveals types of flavors of smoke, grass or yellow apple and sometimes also flavors of tree fruit, oil or banana.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Ultra raw (or natural raw)

A type of champagne that has not received any dosage liqueur.

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