Winery Les Celliers de CanteraneBinot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Binot from the Winery Les Celliers de Canterane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Binot of Winery Les Celliers de Canterane in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Binot
Pairings that work perfectly with Binot
Original food and wine pairings with Binot
The Binot of Winery Les Celliers de Canterane matches generally quite well with dishes of beef, pasta or veal such as recipes of tunisian molokheya, three ways to prepare chinese noodles or filet mignon with prunes and white wine.
Details and technical informations about Winery Les Celliers de Canterane's Binot.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Informations about the Winery Les Celliers de Canterane
The Winery Les Celliers de Canterane is one of of the world's great estates. It offers 38 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
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The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.