
Les Caves Saint-RonainLes Martinets Saint-Chinian
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Les Martinets Saint-Chinian
Pairings that work perfectly with Les Martinets Saint-Chinian
Original food and wine pairings with Les Martinets Saint-Chinian
The Les Martinets Saint-Chinian of Les Caves Saint-Ronain matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew with white wine, pasta cake or veal shoulder with cream and tarragon.
Details and technical informations about Les Caves Saint-Ronain's Les Martinets Saint-Chinian.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Informations about the Les Caves Saint-Ronain
The Les Caves Saint-Ronain is one of wineries to follow in Saint-Chinian.. It offers 209 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.











