Les Caves Saint-Ronain - Domaine Grand Duc Roquefort Corbières Rouge

Les Caves Saint-RonainDomaine Grand Duc Roquefort Corbières Rouge

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine Grand Duc Roquefort Corbières Rouge of Les Caves Saint-Ronain is a red wine from the region of Corbières of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Domaine Grand Duc Roquefort Corbières Rouge from the Les Caves Saint-Ronain

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Domaine Grand Duc Roquefort Corbières Rouge of Les Caves Saint-Ronain in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Les Caves Saint-Ronain's Domaine Grand Duc Roquefort Corbières Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Black Monukka

A very old variety of table grape. It is believed to be a cross between the khourmany kizil or ichkimar and the sultana. In reality, the name Monukka covers several varieties - not all of which are apyrenic - that are somewhat similar and can be found in Armenia, Bulgaria, Slovakia, Moldavia, Italy, Uzbekistan, Afghanistan, Iran, South Africa, the United States (California), etc. In France, the black Monukka is practically not cultivated and is mainly of interest to amateur gardeners. - Synonyms: monucca in South Africa and the United States ..., monukka i siah in Afghanistan, black kischmish, kichmiche, kishmish chernyi, russian seedless, sultanina nera in Italy. This is not true because black sultanina does exist but it is very rare (for all the synonyms of the grape varieties, click here!)

Last vintages of this wine

Domaine Grand Duc Roquefort Corbières Rouge - 2012
In the top 100 of of Corbières wines
Average rating: 3.311100
Domaine Grand Duc Roquefort Corbières Rouge - 2011
In the top 100 of of Corbières wines
Average rating: 311100
Domaine Grand Duc Roquefort Corbières Rouge - 2009
In the top 100 of of Corbières wines
Average rating: 3.411100

The best vintages of Domaine Grand Duc Roquefort Corbières Rouge from Les Caves Saint-Ronain are 2009, 2012, 2011

Informations about the Les Caves Saint-Ronain

The winery offers 208 different wines.
Its wines get an average rating of 3.4.
It is in the top 80 of the best estates in the region
It is located in Corbières in the region of Languedoc-Roussillon

The Les Caves Saint-Ronain is one of of the world's great estates. It offers 209 wines for sale in the of Corbières to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 200000 of of France wines
In the top 10000 of of Corbières wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Corbières

Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

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The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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