Winery LerschNahe Spatlese Trocken Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Nahe Spatlese Trocken Riesling from the Winery Lersch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nahe Spatlese Trocken Riesling of Winery Lersch in the region of Nahe is a with a nice freshness.
Food and wine pairings with Nahe Spatlese Trocken Riesling
Pairings that work perfectly with Nahe Spatlese Trocken Riesling
Original food and wine pairings with Nahe Spatlese Trocken Riesling
The Nahe Spatlese Trocken Riesling of Winery Lersch matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, blanquette of monkfish and scallops or chicken tajine with prunes.
Details and technical informations about Winery Lersch's Nahe Spatlese Trocken Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Lersch
The Winery Lersch is one of of the world's greatest estates. It offers 18 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
