Winery Leoff - Fruchtig Prickeland Sekt Halbtrocken

Winery LeoffFruchtig Prickeland Sekt Halbtrocken

The Fruchtig Prickeland Sekt Halbtrocken of Winery Leoff is a wine from the region of Pfalz.
This wine generally goes well with
The Fruchtig Prickeland Sekt Halbtrocken of the Winery Leoff is in the top 0 of wines of Pfalz.

Details and technical informations about Winery Leoff's Fruchtig Prickeland Sekt Halbtrocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouteillan

Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Leoff

The winery offers 14 different wines.
Its wines get an average rating of 3.
It is in the top 5 of the best estates in the region
It is located in Pfalz

The Winery Leoff is one of of the world's greatest estates. It offers 13 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 75000 of of Germany wines
In the top 20000 of of Pfalz wines
In the top 90000 of wines
In the top 1000000 wines of the world

The wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

News related to this wine

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The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

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