
Winery LeeuwenjachtViognier - Chenin Blanc - Grenache Blanc
This wine is a blend of 2 varietals which are the Chenin blanc and the Viognier.
This wine generally goes well with fruity desserts, pork or poultry.

Wine flavors and olphactive analysis
On the nose the Viognier - Chenin Blanc - Grenache Blanc of Winery Leeuwenjacht in the region of Western Cape often reveals types of flavors of tropical fruit.
Food and wine pairings with Viognier - Chenin Blanc - Grenache Blanc
Pairings that work perfectly with Viognier - Chenin Blanc - Grenache Blanc
Original food and wine pairings with Viognier - Chenin Blanc - Grenache Blanc
The Viognier - Chenin Blanc - Grenache Blanc of Winery Leeuwenjacht matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of texas style ribs / loin ribs, roast duck in the oven or tuna, pepper and tomato quiche.
Details and technical informations about Winery Leeuwenjacht's Viognier - Chenin Blanc - Grenache Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Viognier - Chenin Blanc - Grenache Blanc from Winery Leeuwenjacht are 2014, 0, 2013
Informations about the Winery Leeuwenjacht
The Winery Leeuwenjacht is one of of the world's greatest estates. It offers 7 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














