Winery Lebanon Green - Louis d'Or Golden Late Harvest

Winery Lebanon GreenLouis d'Or Golden Late Harvest

The Louis d'Or Golden Late Harvest of Winery Lebanon Green is a wine from the region of Mount Lebanon.
This wine generally goes well with
The Louis d'Or Golden Late Harvest of the Winery Lebanon Green is in the top 0 of wines of Mount Lebanon.

Details and technical informations about Winery Lebanon Green's Louis d'Or Golden Late Harvest.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Informations about the Winery Lebanon Green

The winery offers 8 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Mount Lebanon

The Winery Lebanon Green is one of of the world's greatest estates. It offers 8 wines for sale in the of Mount Lebanon to come and discover on site or to buy online.

Top wine Mount Lebanon
In the top 150000 of of Lebanon wines
In the top 350 of of Mount Lebanon wines
In the top 40000 of wines
In the top 1500000 wines of the world

The wine region of Mount Lebanon

Lebanon is a Middle Eastern country with an ancient wine culture that has experienced a renaissance in the past few decades. In 2011, roughly six million bottles of Lebanese wine were produced from 2000 hectares (5000 acres) of Vineyards. Modern Lebanese viniculture has moved away from the ancient Phoenician port cities and inland to the fertile Bekaa Valley. There are also a handful of vineyards near Jezzine, a few miles beyond the Southern end of the Bekaa, just inland of Sidon.

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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Other wines of Mount Lebanon

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