
Winery Le Sode di Sant’AngeloSotto la Quercia Costa Toscana Merlot
This wine generally goes well with
The Sotto la Quercia Costa Toscana Merlot of the Winery Le Sode di Sant’Angelo is in the top 0 of wines of Costa Toscana.
Details and technical informations about Winery Le Sode di Sant’Angelo's Sotto la Quercia Costa Toscana Merlot.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Sotto la Quercia Costa Toscana Merlot from Winery Le Sode di Sant’Angelo are 2018, 0
Informations about the Winery Le Sode di Sant’Angelo
The Winery Le Sode di Sant’Angelo is one of of the world's greatest estates. It offers 6 wines for sale in the of Costa Toscana to come and discover on site or to buy online.
The wine region of Costa Toscana
The wine region of Costa Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Duemani or the Domaine Duemani produce mainly wines red, white and pink. The most planted grape varieties in the region of Costa Toscana are Sangiovese, Vermentino and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costa Toscana often reveals types of flavors of red fruit, tree fruit or red currant and sometimes also flavors of tomatoes, cinnamon or cheese.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.









