
Winery Le Rosé de BessanÀ Bicyclette... Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with À Bicyclette... Rosé
Pairings that work perfectly with À Bicyclette... Rosé
Original food and wine pairings with À Bicyclette... Rosé
The À Bicyclette... Rosé of Winery Le Rosé de Bessan matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of flammekueche with munster cheese, light tuna-tomato quiche (without cream) or tuna, tomato and olive cake.
Details and technical informations about Winery Le Rosé de Bessan's À Bicyclette... Rosé.
Discover the grape variety: Corinthe
Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.
Informations about the Winery Le Rosé de Bessan
The Winery Le Rosé de Bessan is one of of the world's great estates. It offers 28 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.














