
Winery Le PougetLe Bohémien Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Le Bohémien Rosé
Pairings that work perfectly with Le Bohémien Rosé
Original food and wine pairings with Le Bohémien Rosé
The Le Bohémien Rosé of Winery Le Pouget matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of capellini with prosciutto, light tuna-tomato quiche (without cream) or beet hummus dip.
Details and technical informations about Winery Le Pouget's Le Bohémien Rosé.
Discover the grape variety: Torrontés
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.
Informations about the Winery Le Pouget
The Winery Le Pouget is one of of the world's greatest estates. It offers 6 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.














