Winery La Petite Saviésanne - Diolinoir

Winery La Petite SaviésanneDiolinoir

The Diolinoir of Winery La Petite Saviésanne is a wine from the region of Valais.
This wine generally goes well with
The Diolinoir of the Winery La Petite Saviésanne is in the top 0 of wines of Valais.

Details and technical informations about Winery La Petite Saviésanne's Diolinoir.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rubilande

Rubilande rosé is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rubilande rosé can be found in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery La Petite Saviésanne

The winery offers 19 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Valais
Find the Winery La Petite Saviésanne on Facebook

The Winery La Petite Saviésanne is one of of the world's greatest estates. It offers 12 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 15000 of of Switzerland wines
In the top 4500 of of Valais wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

Other wines of Winery La Petite Saviésanne

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Other wines of Valais

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