
Winery Le Cellier du PicBeaumas Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Beaumas Chardonnay from the Winery Le Cellier du Pic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaumas Chardonnay of Winery Le Cellier du Pic in the region of Pays d'Oc is a .
Food and wine pairings with Beaumas Chardonnay
Pairings that work perfectly with Beaumas Chardonnay
Original food and wine pairings with Beaumas Chardonnay
The Beaumas Chardonnay of Winery Le Cellier du Pic matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of leek and salmon lasagna, quiche without pastry, courgette and blue cheese or chicken with olives in a couscousier.
Details and technical informations about Winery Le Cellier du Pic's Beaumas Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Le Cellier du Pic
The Winery Le Cellier du Pic is one of of the world's great estates. It offers 92 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.














